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飲食新知|吃得惹味又可降血壓必食豉椒炒鮮魷|認可營養師吳耀芬Kathy

飲食新知-食譜-炒鮮魷

今次會跟大家分享一道香濃惹味且很受歡迎的家常菜,就是「豉椒炒鮮魷」。鮮甜爽口的魷魚,配上豉香濃郁的豆豉及色彩繽紛的三色椒,能夠增加食慾外,又能攝取不同的營養素,可以一次過滿足大家想食得健康又美味的願望!

飲食新知-食譜-炒鮮魷

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