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開胃抗疫煮意之選韓式泡菜菠蘿炒雞粒|認可營養師吳耀芬Kathy

天時暑熱,大家都會容易變得食慾不振,因此今次會介紹一個酸酸甜甜,非常開胃的菜式——「韓式泡菜菠蘿炒雞粒」。這道菜用了泡菜及酸酸甜甜的菠蘿來炒雞肉,開胃之外,亦蘊含豐富的營養價值。

食譜-營養-菠蘿
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