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【消委會報告】29款 雪糕 6成半屬高糖 邊款大腸菌群含量超標?


夏日炎炎,相信大家都喜歡食 雪糕 消暑,最近消費者委員會測試市面上29款預先包裝及非預先包裝的 雪糕 及冰凍甜點,竟發現有2款樣本的總含菌量和大腸菌群含量超出法例上限,而且當中6成半都屬高糖食品,食太多隨時引致肥胖及患上糖尿病、心臓病等風險。

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